WHAT DOES 123B LIêNG MEAN?

by soaking sticky rice right away and afterwards steaming it by alone or with other ingredients including mung bean, peanut, and corn. Close to the end from the cooking procedure, we incorporate some fats, which include oil, chicken fat or coconut milk, to create xoiLeftover steamed peanut sticky rice may be refrigerated and reheated within the mic

by soaking sticky rice overnight and after that steaming it by by itself or with other substances such as mung bean, peanut, and corn. Near the stop on the cooking course of action, we increase some fats, such as oil, chicken Body fat or coconut milk, to produce xoiLeftover steamed peanut sticky rice might be refrigerated and reheated while in the